| UGAR COOKIES | |
1 c. butter, softened 1 c. sugar 1 egg 1 tsp. vanilla 2 tsp. baking powder 3 c. all-purpose flour Cookie cutters ICING: 1 lb. confectioners' sugar 3 oz. cream cheese, softened 5 tsp. milk Cream butter and sugar, add egg and vanilla. Sift flour and baking powder together. Add to creamed mixture. Mix well. Batter will need to be mixed by hand. Dough does NOT need to be chilled before cutting out cookies. Roll out on floured surface and cut out with cookie cutters. Bake in 400 degree oven on ungreased cookie sheet for 6 to 8 minutes. Cool cookies. ICING: Mix above ingredients until spreading consistency. More milk may need to be added. Food coloring can also be added to icing. | |
Sunday, December 19, 2010
Sugar Cookies for Cookie Cutters
Just tried this one today...came out really nice and best part is you don't need to chill dough!
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