Slow Cooker Split Pea Soup
http://www.wholefoodsmarket.com/recipes/1882
Serves 8
Ingredients
1 (16-oz) package dried green split peas, rinsed
1 meaty ham bone, 2 ham hocks or 2 cups diced ham
1 cup sliced baby carrots
1 cup chopped yellow onion
2 ribs celery plus leaves, chopped
2 cloves garlic, minced
1 bay leaf
1/4 cup chopped fresh parsley
Salt and pepper to taste
6 cups chicken broth
1 cup sliced baby carrots
1 cup chopped yellow onion
2 ribs celery plus leaves, chopped
2 cloves garlic, minced
1 bay leaf
1/4 cup chopped fresh parsley
Salt and pepper to taste
6 cups chicken broth
Method
Layer ingredients in slow cooker in the order given,
adding the broth last. Do not stir ingredients. Cover and cook on high
4—5 hours or on low 8—10 hours until peas are very soft and ham falls
off the bone.
No comments:
Post a Comment